From sunny-side-up eggs to thick slices of butter-streaked toast and griddled blueberry pancakes, here are the best breakfast ...

These are the highest-rated restaurants in LA—the ones we’d sit in an hour of traffic on the 101 to get to and wouldn't complain if it were two. Food and experience are both taken into consideration, ...

The year 2025 has been one unlike any other for Los Angeles. From facing polar wildfires in Pacific Palisades and Altadena to ...

I opened my first restaurant in 1996, so basically the last 30 years I’ve been running restaurants in Los Angeles, and this has definitely been one of the hardest years I can remember. There are so ...

Now in its thirteenth year, the 101 Best Restaurants in Los Angeles guide has become the city’s premier platform for the very best in fine dining, casual fare, and street food in the greater L.A. area ...

Michelin’s Bib Gourmand distinction highlights restaurants that serve exceptional food at a good value—places where you can ...

Chef Michael Cimarusti is celebrating 20 years of Providence this year. Los Angeles has long been home to world-class restaurants, but this week, it officially joins the ranks of the global Michelin ...

Is a restaurant worth a visit simply because it’s been around longer than that bottle of yellow mustard in your refrigerator? Longer than your oldest living relative? Maybe. Proper respect should be ...

Let’s just say the best food spots hit different when they don’t have a huge social media presence. These eateries spend their time making sure their food is, in Gen Z parlance, bussin — they would ...

The invention of the French dip is one of the most contested debates in Los Angeles food history: Two LA restaurants — Cole’s French Dip and Philippe the Original — have both made the claim that they ...